Report cards › Food › Foods Alive Inc.
FOODS ALIVE
CSWH grade B (84)
Method v1.0 (how we grade), based on the records below; exact score 84.
| Indicator | Grade | What we found |
|---|---|---|
| Recalls (40%) | C (60) | 1 Class I (10 points) · 1 event For current recalls see FDA and USDA. |
| Ingredients (40%) | A (100) | Tier A: 0 of 58 products · A (100) (25%) Tier B: 0 of 58 products · A (100) (15%) |
| FDA warning letters (20%) | A (100) | None found to the owner Oct 29, 2021 to Oct 29, 2026. |
Shown, not graded: recall reasons (1 pathogen) · IARC notes (0 products) · FDA dye pledge: none on FDA's tracker.
Recalls, Oct 29, 2021 to Oct 29, 2026
Class I, Aug 26, 2026 · Pathogen · FDA event 99830
Foods Alive organic moringa leaf powder, 8oz pouch, UPC 8 91551 00092 8
- Reason (FDA's words)
- Potential Salmonella contamination
- Code information
- Freshest by 110127
- Recalling firm
- FOODS ALIVE INC.
- Dates
- Recall started Aug 26, 2026; classified Sep 11, 2026
- Status
- Ongoing (status reported by FDA at classification)
- How we matched it
- matched by recalling firm (name) and brand name
FDA record H-1336-2026: openFDA · Report an error
Store-brand and co-packer recalls count on a brand only when a UPC in the recall matches one of its products.
Ingredients on our watch list
None of the 58 products with an ingredient statement contains a watched ingredient.
Labels change: each row shows the date of its FoodData Central record. A brand that has changed a recipe can report it with "Report an error".
FDA warning letters to Foods Alive Inc., Oct 29, 2021 to Oct 29, 2026
None found from FDA food offices.
FDA notes that later events may have changed the regulatory status of what a letter discusses.