Report cards › Food › Wei-Chuan U S A Inc.

WEI-CHUAN

Owned by Wei-Chuan U S A Inc. · 44 products in USDA FoodData Central · as of Oct 29, 2026 · Report an error · Change log

CSWH grade A (87)

Method v1.0 (how we grade), based on the records below; exact score 87.4545.

Grade by indicator
IndicatorGradeWhat we found
Recalls (40%)B (80)1 Class II (4 points) · 1 event For current recalls see FDA and USDA.
Ingredients (40%)A (89)Tier A: 0 of 44 products · A (100) (25%)
Tier B: 8 of 44 products (Bleached flour, FD&C Yellow No. 5, FD&C Red No. 40, Butylated hydroxyanisole (BHA), Butylated hydroxytoluene (BHT), FD&C Yellow No. 6 and 1 more) · B (70) (15%) · products
FDA warning letters (20%)A (100)None found to the owner Oct 29, 2021 to Oct 29, 2026.

Shown, not graded: recall reasons (1 pathogen) · IARC notes (1 product) · FDA dye pledge: none on FDA's tracker.

Recalls, Oct 29, 2021 to Oct 29, 2026

  1. Class II, Jun 26, 2025 · Pathogen · FDA event 97195

    • Wei-Chuan branded Black Fungus Slice. Net weight: 2.5 oz UPC#: 072869231321

      Reason (FDA's words)
      "Wood-Ear" mushroom tested positive for Salmonella.
      Code information
      Expiration date: 20260417; Lot: XJ17
      Recalling firm
      Wei-Chuan USA Inc
      Dates
      Recall started Jun 26, 2025; classified Jul 17, 2025
      Status
      Terminated (status reported by FDA at classification)
      How we matched it
      matched by recalling firm (name) and brand name

      FDA record H-0279-2025: openFDA · Report an error

Store-brand and co-packer recalls count on a brand only when a UPC in the recall matches one of its products.

Ingredients on our watch list

Products (9)

Labels change: each row shows the date of its FoodData Central record. A brand that has changed a recipe can report it with "Report an error".

FDA warning letters to Wei-Chuan U S A Inc., Oct 29, 2021 to Oct 29, 2026

None found from FDA food offices.

FDA notes that later events may have changed the regulatory status of what a letter discusses.